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Ingredients

• Cooking Time: 60 - 70
• Servings: 6
• 4 large egg whites
• 1 cup old-fashioned rolled oats
• 1 medium onion, grated
• 1 cup grated zucchini
• 3/4 cup grated carrot
• 4 garlic cloves, minced
• 1 teaspoons Worcestershire sauce
• 3/4 teaspoon salt
• 1/2 teaspoon fresh ground black pepper
• 1/2 teaspoon dried thyme
• 24 ounces ground sirloin
• 1/2 cup salsa

Description

What I Like About This Is You Can Spice It Up With What Ever Kind Of Salsa You Want To Use. I Like The Pineapple Salsa.

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