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Ingredients

• 1 cup unsalted sweet cream butter
• 1 (8-ounce) package cream cheese, softened
• 2 tablespoons sugar
• 2 cups flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 3/4 cup raspberry, blueberry or apricot preserves
• Confectioners' sugar

Description

These Are A Must On Our Cooky Tray For Christmas. I Got This Recipe From My Mother And I Know That My Grandma Made Them Too. So I Guess It Is Easy To Say That These Are A Family Tradition.

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