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Ingredients

• * 4 ounces cream cheese, softened
• * 8 ounces small curd cottage cheese
• * 3 eggs, plus one egg yolk
• * 1/4 cup plus 1 Tbs. sugar
• * 1/2 cup plus 1 Tbs. flour
• * 3/4 teaspoon vanilla
• * 3/4 cup sour cream
• * 1/4 cup milk
• * 1/4 cup butter, melted
• * 1 teaspoon lemon peel, grated
• * 1 tsp baking powder
• TOPPING:
• * 1 cup fresh or frozen mixed berries, thawed
• * 3/4 cup blackberry of blueberry syrup

Description

Bakespace