Ingredients
- Cooking Time: 10
- Chips:
- 6 Mission Soft Taco Size Flour Tortillas
- 3 tsp. cinnamon
- 1/2 cup sugar
- 1/2 cup butter, melted
- Toppings:
- 10 oz. jar caramel sauce
- 2 bananas
- 1/4 cup Dark Rum*
- 1 cup vanilla ice cream
Description
This Is A Mardi Gras Favorite, But A Hit Any Time Ofthe Year.If You Love Bananas You,ll Love This Dessert.
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