Ingredients
- 1 package (4.4 ounces) dry ladyfingers
- 1/2 cup brewed espresso, cooled
- 2 tablespoons brandy
- 6 eggs, separated
- 6 tablespoons sugar
- 2 pounds mascarpone cheese
- 4 tablespoons unsweetened cocoa powder
Description
My Aunt Marie's Recipe.
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