Apple Pie Cheesecake In A Ginger Crust

Ingredients

  • Servings: 8 to 10
  • Crust:
  • 10 ounces dry gingersnap cookies
  • 1/3 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • Filling:
  • 3 tablespoons butter
  • 4 Granny Smith apples, peeled, cored and roughly chopped
  • 3 Golden Delicious apples, peeled, cored and roughly chopped
  • 1/2 cup raisins
  • 16 ounces cream cheese, at room temperature
  • 4 eggs
  • 1 (14 ounce) can sweetened condensed milk
  • 1/4 cup granulated sugar
  • 1/2 teaspoon allspice
  • 1/2 teaspoon cinnamon
  • 1/8 teaspoon nutmeg, freshly grated

Description

Bakespace Favicon Bakespace
View Full Recipe



Found Country:US image description
Back to top