Tasty Veal Casserole

Ingredients

  • Cooking Time: 60
  • Servings: 6
  • Preparation Time: 20
  • 1 pound veal cutlets, cut in 2-inch pieces
  • 1/2 cup chopped onion
  • 1/8 teaspoon oregano, crushed
  • 1 tablespoon minced garlic
  • 2 teaspoon butter
  • 1 can cream of mushroom soup
  • 1/2 cup sour cream
  • 1 can Rotel
  • 2 cups cooked noodles
  • 1 Tablespoon chopped fresh parsley

Description

An Orginal From My Mom.

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