Aloha Quiche

Ingredients

  • Servings: 6
  • 1 (9-inch) refrigerated piecrust, unbaked
  • 2 tablespoons butter
  • 5 green onions, white part and green tops, sliced
  • 1 green bell pepper, diced
  • 1 (8-ounce) can crushed pineapple, drained, reserve liquid
  • 2 cups cooked ham, cut into 1/4-inch dice
  • 1 1/2 cups shredded cheddar cheese, divided
  • 3 eggs
  • 1/2 cup light cream or milk
  • 1 1/2 tablespoons honey Dijon mustard
  • 1/4 cup chopped fresh basil, divided

Description

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