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Ingredients

• Servings: 12
• 2 cups of soft whole wheat flour
• 2 tbsp ground flax
• 1 tbsp dried italian seasoning (herbs)
• 1 tsp baking powder
• pinch of sea salt
• 1/4 cup of fresh Basil (roughly chopped or torn)
• 1/2 cup light grated parmesan cheese
• 1/4 tsp cracked black pepper
• 1/2 cup salt free margerine
• 1 cup cold buttermilk

Description

These Scones Are Perfect With A Homemade Hearty Beef Stew And Smell Incredible When They First Come Out Of The Oven.

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