Ingredients
- Servings: 8
- 1/2 cup (2 oz) crumbled blue cheese
- 1/4 cup (1 oz) shredded Monterey Jack cheese with jalapeno peppers
- 2 tablespoons cream cheese, softened
- 1 tablespoon mayonnaise
- 1 can (8 oz) refrigerated crescent dinner rolls 2 tablespoons chopped fresh parsley
Description

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