Ingredients
- 1 cup all-purpose flour
- 1/2 cup cornmeal
- 1 1/2 teaspoons baking powder
- 8 tablespoons (1 stick) unsalted butter) softened
- 3/4 cup granulated sugar
- 2 large egg yolks
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon grated lemon zest
- 3/4 cup sliced almonds
Description
Serious Eats
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