Ingredients
- 2 cups green cabbage, sliced thinly
- 1 1/2 teaspoons salt
- 1 cup apple, peeled and grated
- 1 cup kohlrabi, peeled and grated
- 1/4 cup canola oil
- 2 teaspoons lemon juice
- 2 tablespoons apple cider
- 1 1/2 teaspoons ground coriander
- Pinch of black pepper
- 16 to 20 medium shrimp, cooked, tails and heads removed
Description
Serious Eats
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