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Ingredients

• 3 onions, sliced thinly into half moons
• 2 tablespoons olive oil, plus 1 tablespoon
• Salt and pepper
• 1 12-ounce ball of pizza dough, preferably half white, half whole wheat flour
• Corn meal
• Flour
• 2 tablespoons tapenade
• 8 anchovy filets in olive oil
• 1 tablespoon toasted pine nuts
• 15 Nioise olives
• 2 ounces chvre, or fresh goat cheese
• 3 caper berries
• 3 stems fresh thyme, plus more for garnish

• A Note on some Ingredients

• As for the pizza dough, please feel free to use all-white or all-wheat. I think the wheat works especially well, but for French in a Flash, it really is all about what is easy and accessible for you.

Description

Serious Eats