Cook the Book: Diner-Style Pancakes

Ingredients

  • Dry Ingredients
  • 1 1/2 cups white rice flour
  • 1/2 cup cornstarch
  • 2 tablespoons granulated sugar
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/4 teaspoon xanthan gum
  • Wet Ingredients
  • 2 cups buttermilk
  • 1/4 cup (1/2 stick) melted butter, plus room temperature butter for the pan
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • Maple syrup for serving

Description

Serious Eats Favicon Serious Eats
View Full Recipe

Back to top