Ingredients
- 2 2/3 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 (2 sticks) pound unsalted butter, softened, plus additional for the pan
- 1 3/4 cups sugar
- 4 large eggs, at room temperature
- 2 teaspoons vanilla extract
- 1/2 cup buttermilk
- 2 pints blackberries
- Orange Glaze
- 1/2 cup freshly squeezed orange juice (from about 1 medium orange)
Description

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter