Ingredients
- 1 pound strawberries sliced thin
- 1 cup frozen raspberries
- 1 pineapple, chopped into 1 inch cubes
- 1/4 cup sugar
- 1/4 cup Crme de Cassis
- 1 1.5 liter (or 2 bottles of 750ml) bottle Rosé
- 2 liters seltzer water or club soda, chilled
- Lots of ice
Description
Serious Eats
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