Ingredients
- 6 (500 mg) vitamin C tablets, crushed
- 2 quarts cold water
- 2 cups ice
- 5 pounds peaches (1012)
- 4 cups distilled white vinegar
- 4 cups sugar
- 1 (2-inch) knob ginger, sliced into coins
- 2 cinnamon sticks
- 1 teaspoon ground allspice
- 1 teaspoon whole cloves
Description

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