Ingredients
- 2 teaspoons fresh lime juice
- 1 clove garlic, minced
- 1/4 cup fresh cilantro leaves
- 2 ripe avocados, peeled and pitted
- 1 teaspoon kosher salt
- 1/2 jalapeo pepper, seeded and minced
- 1/2 cup chopped onion
- 1/2 cup heavy cream
- 1 bunch cilantro, for garnish
- One 7-ounce bag tortilla chips
- 1 1/2 pounds cooked shrimp (about 30 shrimp)
Description
Serious Eats
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