Ingredients
- 18 fresh jalapeos
- One 8-ounce package cream cheese
- 1/2 cup grated cheddar cheese
- 1 green onion, sliced
- 18 slices thin bacon, cut into halves
- Bottled barbecue sauce
- Toothpicks
- Rubber gloves (or plastic bags) for working with the jalapeos
Description
Serious Eats
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