Ingredients
Serves 16 to 50
- 1 whole smoked ham (14 to 18 pounds), bone in and rind on
- 1 cup apple cider
- 1/4 cup yellow mustard seeds
- 2 tablespoons whole cardamom pods
- 1 tablespoon whole fennel seeds
- 2 teaspoons ground cinnamon
- 1 tablespoon ground ginger
- 3/4 cup prepared mustard
- 1 cup plus 2 tablespoons light-brown sugar
- 3/4 cup dark-brown sugar
- 3 tablespoons light corn syrup
- 2 tablespoons unsulfured molasses
- 2 to 3 tablespoons whole cloves
- 4 fresh bay leaves (optional)
Description
A Ham This Size Can Serve 16 People For Dinner And Up To 50 For Hors D\'oeuvres. For Step-by-step Photos And Other Useful Cooking Information, See Our Ham 101 Feature.To Make The Glazed Ham Seen On 'The Martha Stewart Show,' Use Only 1 Tablespoon Whole Ca
Martha Stewart
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