Ingredients
Serves 4
- 2 teaspoons fresh lemon juice
- 1/2 teaspoon coarse salt
- Freshly ground pepper
- 2 teaspoons extra-virgin olive oil
- 3 cups (about 4 ounces) baby arugula
- 1 small red onion, halved and cut into paper-thin half-moons
Description
Martha Stewart
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