Lime Squares with Pistachio Graham-Cracker Crust

Image of Lime Squares With Pistachio Graham-Cracker Crust, Martha Stewart
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Ingredients

Makes 16

  • FOR THE CRUST
  • 4 tablespoons (1/2 stick) unsalted butter, melted and cooled, plus more for pan
  • 2/3 cup shelled pistachios
  • 1 cup (4 ounces) graham-cracker crumbs
  • 1/4 cup sugar
  • 1 tablespoons grated lime zest
  • FOR THE FILLING
  • 2 large egg yolks
  • 1 can (14 ounces) sweetened condensed milk
  • 1/2 cup fresh lime juice

Description

This Creamy Dessert Is A Cross Between Key Lime Pie And Traditional Lemon Bars. For A Lighter Version, Substitute Fat-free Sweetened Condensed Milk.

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