Apple Barley Soup

Ingredients

  • 2 large onions, thinly sliced
  • 2 tbsp vegetable oil
  • 3 cup vegetable stock
  • 1 cup apple cider
  • cup pearl barley
  • 2 large carrots, diced
  • 1 tsp thyme
  • tsp dried marjoram
  • 1 each bay leaf
  • 2 cup unpeeled chopped apples
  • cup fresh parsley, minced
  • 1 tbsp lemon juice
  • tsp salt

Description

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