Ingredients
- 1 x 3 lb. chicken
- 1 teaspoon salt
- 1 teaspoon pepper
- cup orange juice
- cup olive oil
- 1 large onion
- 1 green bell pepper
- 3 garlic cloves
- tomato puree
- 1 lb. rice
- 5 cups chicken stock
- 1 teaspoon salt
- dash of saffron
- cup dry white wine
- 1 can green peas
- 1 can red peppers
- cup green olives
- 2 tablespoons capers (optional)
Description
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