Ingredients
- 1 ea (1-3/4 lb) acorn squash
- 2 c Self-rising cornmeal
- 1/4 c All-purpose flour
- 1 lg Egg; lightly beaten
- 1/2 c Milk
- 1/2 c Onion; finely chopped
- Vegetable oil
Description
View The Free Recipe For Acorn Squash Puppies - Sl 11/94
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