Asian Porterhouse Recipe

Ingredients

  • 2 lg Porterhouse steaks
  • about 1-to-1 1/4-lb each
  • Freshly ground black pepper
  • --------- MARINADE ---------
  • 1 tb Dark soy sauce
  • 2 tb Light soy sauce
  • 2 tb Oyster sauce
  • 1 tb Chili bean sauce or paste
  • 1 tb Sugar
  • 1 tb Fish sauce
  • 1 tb Rice wine
  • 2 ts Sesame oil

Description

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