Ingredients
- 1 lb Asparagus Stalks;
- 3 lg Large Red Peppers
- 3 1/2 tb Olive Oil
- 1 tb Balsamic Vinegar
- (you might want to try
- Rice vingegar)
- 1/2 ts Fresh Thyme Leaves
- Salt & Pepper
Description
View The Free Recipe For Asparagus With Red Pepper Sauce
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