Ingredients
- 12 Chicken wings, whole
- 1 c Water-chestnut flour
- 4 c Peanut oil for deep-frying
- Marinade:
- 1/2 ts Freshly grated ginger
- 1/8 c Light soy sauce
- 1/8 c Dry sherry or Chinese rice
- wine
- 1/2 ts Five-spice powder
Description
View The Free Recipe For Chicken Wings In Five Spice
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