Tomato Tarte Tatin

Ingredients

  • All-purpose flour
  • 1  (half 17.3-ounce package) frozen sheet puff pastry, thawed
  • 1 tablespoon(s) olive oil
  • 1 medium (8- to 10-ounce) onion, chopped
  • 1 large (8- to 10-ounce) yellow pepper, chopped
  • Salt
  • Pepper
  • 1 teaspoon(s) chopped fresh thyme leaves
  • 2 tablespoon(s) butter (no substitutions)
  • 2 tablespoon(s) sugar
  • 1.5 pound(s) firm ripe plum tomatoes, seeded, cut in half lengthwise
  • 3 ounce(s) goat cheese, crumbled
  • 8 small fresh basil leaves
    • Description

      Frozen Puff Pastry Is The Shortcut To This Supper, Which Combines Caramelized Plum Tomatoes And A Golden-crisp Crust In Every Bite.

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