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Ingredients

• 1/2 cup firmly packed brown sugar
• 1/2 cup granulated sugar
• 1 cup warm water
• 1 1/2 cups stemmed and pitted large, ripe Bing
  ; cherries
• 1 tsp. almond extract
  
  

• 2 eggs
• 2 cups all-purpose flour
• 2 Tbs. granulated sugar
• 2 tsp. baking powder
• 1 tsp. baking soda
• 1 tsp. salt
• 2 cups buttermilk
• 4 Tbs. (1/2 stick) unsalted butter, melted
• 1/2 tsp. almond extract
  
• 1 to 2 Tbs. vegetable oil

Description

During The Early Summer Months When Cherries Are In Season, Look For Ripe, Juicy Bings. The Task Of Pitting Them Is Easy If You Use A Cherry Pitter, A Small Utensil Found In Kitchenware Shops. If Fresh Cherries Are Not Available, Substitute 1/2 Cup Dried

Williams-Sonoma