Spiced Parsnip And Apple Muffins

Ingredients

1 cup pecans
3 parsnips, peeled and grated (about 2 cups)
1 large apple, peeled, cored and grated
2 cups all-purpose flour
1 cup sugar
3/4 teaspoon baking soda
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon ground ginger
1/2 teaspoon ground nutmeg
1 1/2 teaspoons ground cinnamon
1/2 cup golden raisins
2 large eggs
3/4 cup safflower or sunflower oil
1/2 cup milk or non-dairy substitute
1 1/2 teaspoons vanilla extract

Description

Think Carrot Muffins With A Unique Twist. These Muffins Are Moist And Delicious, The Perfect Treat With A Spot Of Afternoon Tea.

Wholefoods Favicon Wholefoods
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