Ingredients
4 eggs
Salt and pepper to taste
4 whole wheat English muffins
Olive oil spray
4 slices nitrate free, lean Canadian bacon, turkey bacon or tempeh bacon
4 slices mild cheddar cheese
Description
This Hearty Breakfast Of Eggs, Canadian Bacon And Cheese Served On Toasted Whole Wheat Muffins Is A Great Start To The Day. In An Unconventional Twist With An Eye On Convenience, We Use A Standard Muffin Baking Pan To Bake The Eggs In A Hot Oven.
Wholefoods
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