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Ingredients

8 cups loosely packed baby field greens
1/2 cup fresh blueberries
1/4 cup blue cheese crumbles
1/2 cup thinly sliced red onion
1/3 cup extra virgin olive oil
1/3 cup orange juice
1 to 2 tablespoons fresh lemon thyme leaves
1 tablespoon minced shallot (optional)
Sea salt and freshly ground black pepper
1/4 cup roasted sliced or slivered almonds

Description

Toasted Pecans, Walnuts Or Pine Nuts Go Well In This Salad, Too. When In Season, Toss A Few Fresh Raspberries In The Salad For Color.

Wholefoods