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Ingredients

3 eggs
1/4 cup milk
Salt and pepper to taste
1 tablespoon chopped flat-leaf parsley
2 teaspoons butter
1 cup sliced mushrooms
1/2 cup (about 3 ounces) diced ham
1/4 cup grated Fontina or Manchego cheese

Description

This Broiled Omelet Can Be Thrown Together After A Busy Day With Minimal Clean Up. Experiment With Different Kinds Of Mushrooms; They All Pair Well With Salty Ham. Savory And Delicious Either Hot Or At Room Temperature, This Frittata Works Well For Breakf

Wholefoods