Ingredients
3 tablespoons reduced-sodium soy sauce
2 tablespoons seasoned rice vinegar
3 cloves garlic, minced
1 tablespoon grated fresh ginger
5 teaspoons sesame oil, divided
2 hanger steaks, each about 1 pound
3 red bell peppers, cored, seeded and cut into thick wedges
12 large white mushrooms
2 bunches green onions, white and light green parts
1/2 teaspoon fine sea salt
1/2 teaspoon ground black pepper
Description
Feel Free To Try Other Vegeables In This Recipe, Such As Zucchini And Asparagus, Depending On What's In Season.
Wholefoods
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