Ingredients
1 (15-ounce) can no-salt added garbanzos beans, rinsed and drained
1/2 apple, cored and chopped
1/4 cup finely chopped celery
1/4 cup chopped pecans
2 tablespoons dill relish
2 tablespoons finely chopped red onion
2 tablespoons chopped fresh dill
2 tablespoons fresh lemon juice
1 teaspoon kelp granules
Ground black pepper to taste
Description
Enjoy The Flavor And Texture Of Tuna Salad With This Vegetarian Garbanzo Bean Mixture. Perfect For Sandwiches, Wraps Or Spread On Crackers.
Wholefoods
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