Pumpkin Orange Cheesecake

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Ingredients

  • 3/4 cup graham cracker crumbs
  • 2 tablespoons butter or margarine, melted
  • 2 packages (8 oz. each) light cream cheese (Neufchâtel), softened
  • 1/2 cup nonfat ricotta cheese
  • 3/4 cup firmly packed brown sugar
  • 1 1/2 cups LIBBY'S® 100% Pure Pumpkin
  • 3 tablespoons orange juice
  • 2 tablespoons NESTLÉ® CARNATION® Evaporated Fat Free Milk
  • 2 teaspoons vanilla extract
  • 1 1/2 teaspoons pumpkin pie spice
  • 1 teaspoon grated orange peel
  • 3/4 cup frozen egg substitute, thawed
  • 1/2 cup lowfat or fat free sour cream
  • 1 tablespoon granulated sugar
  • 1 teaspoon orange juice

Description

Pumpkin Orange Cheesecake Makes A Delicious Finale To Even The Simplest Meal. Baked In A Springform Pan And Served Chilled This Cheesecake Will Bring Rave Reviews From Family And Friends.

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