Ingredients
- 4 slices bacon, chopped
- 1 lb. (about 3 medium) potatoes, peeled and cut into 1/2-inch chunks
- 1/4 cup chopped carrot
- 1/4 cup chopped onion
- 1/4 cup finely chopped celery
- 2 cans (12 fl. oz. each) NESTLî CARNATION® Evaporated Milk
- 1/4 cup all-purpose flour
- 2 cans (6.5 oz. each) chopped or minced clams, undrained
- 1/2 teaspoon salt
- 1/2 teaspoon worcestershire sauce
- 1/4 teaspoon ground black pepper
Description
Plenty Of Vegetables Make This New England Clam Chowder A Hearty And Colorful Selection Your Whole Family Will Enjoy.
Very Best Baking
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter