Chocolate and prune terrine with raspberry sauce

Ingredients

Lemon, Lemon Juice, Tea, Butter, Cocoa, Sugar, Unsalted Butter, Eggs, Dark Chocolate, Prunes, Brandy

Description

Bitter Chocolate Combined With Sweet, Sticky Prunes And The Sharp Tang Of Raspberries - A Heavenly Combination From Antony Worrall Thompson

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