Pear and apple crumble with honey mascarpone

Ingredients

For the crumble

  • 2 large handfuls luxury muesli
  • 100 g butter, diced
  • 9 tbsp light soft brown sugar, plus extra for sprinkling
  • 75 g plain flour
For the fruit

  • 2 Bramley apples, peeled, cored and cut into eighths
  • 2 firm Williams pears, peeled, cored and cut into eighths
  • olive oil, for frying
  • 2 bay leaves
  • 1 cinnamon stick
  • 125 ml vin santo
For the honey mascarpone

  • 1 tsp clear honey
  • 1 tbsp mascarpone

Description

Aaron Craze Prepares An Easy And Delicious Crunchy Fruit Crumble – Without An Oven

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