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Ingredients

• 2 tbsp olive oil
• 2 cloves garlic, thinly sliced
• 1 red chilli, deseeded and finely chopped
• 1 large shallots, thinly sliced
• 1 carrot, peeled and cut into thin matchsticks
• 8 sugar snap peas, halved lengthways
• 8 stems purple sprouting broccoli
• 8 green olives
• 1 tbsp chopped flat-leaf parsley
• 2 salmon

• 12 new potatoes
• 6 fennel seeds, crushed
• finely chopped dill, to serve

Description

Tana Ramsay’s Method Of Cooking Fish Is So Easy And The Children Love It, Especially When They Have Their Own Little Fish Parcels. The Steaming Process Traps All The Goodness And Flavour Of The Fish – What Could Be Better?

UK TV