Poached duck eggs with spinach and cheese sauce

Image of Poached Duck Eggs With Spinach And Cheese Sauce, UK TV
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Ingredients

For the poached eggs

  • 1 splashes white wine vinegar
  • 4 duck eggs
For the spinach and cheese sauce

  • knob of butter
  • 400 g spinach
  • 100 ml whipping cream
  • 100 g cheddar cheese, grated

Description

Gary Rhodes Rich Breakfast Dish Gives A Nod To Eggs Florentine, But With A Creamy Cheddar Cheese Sauce

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