Sausages and saut ed potatoes

Ingredients

For the potatoes

  • 450 g new potatoes
  • 3 tbsp olive oil
  • 1 tbsp chopped parsley
For the sausages

  • 1 tbsp olive oil
  • 8 orange and thyme pork sausages
  • 4 red onions, sliced
  • 4 tbsp red wine
  • 25 g butter

Description

Crisp Potatoes, Soft Red Onions And Sausages Make A Heavenly Match In Gary Rhodes' Comfort Supper

UK TV Favicon UK TV
View Full Recipe

Back to top