Ingredients
- 2 tbsp olive oil
- 200 g unsmokedstreaky bacon, chopped
- 2 medium onions, finely chopped
- 1/2 tsp dried red chilli flakes
- 400 g canned chopped tomatoes
- 50 ml red wine
- 1/2 tsp dried oregano
- 175 g rigatoni or dried penne
- 25 g butter
- 1 tbsp grated parmesan, to serve
Description
Try Tana Ramsay's Recipe For This Classic Spicy Bacon And Tomato Pasta Sauce
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