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Ingredients

• 175 ml green ginger wine
• 175 ml Scottish whiskey
• 3 tbsp clear honey
• 5 cm piece fresh ginger, grated
• 12 king prawns, peeled and de-veined

• 700 g sweet potatoes
• 2 tbsp olive oil
• black pepper

• 1 ripe avocado, roughly chopped
• 1 tbsp lemon juice
• 2 tbsp milk

• 5 tbsp olive oil
• 1 avocado
• 1 bunches watercress, picked and washed
• 1 lemon, quartered

Description

King Prawns In A Whisky Mac Marinade Combine With A Medley Of Tasty Ingredients In This Enticing Recipe From Maria Elia

UK TV