Ingredients
- 25 g butter
- 100 g rindless streaky bacon, chopped
- 2 stick celery
- 1 onions, chopped
- 1 bay leaves
- 1 large potato, peeled and cubed
- 25 g flour
- 500 ml milk
- 4 corn on the cobs
- 1 tsp freshly ground salt and black pepper, or to taste
Description
Simon Rimmer's Tasty Sweetcorn Soup Makes A Hearty Winter-warmer
UK TV
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