Login to Save Like

Ingredients

• 350 g plain flour
• 1 pinches salt
• 1 tsp bicarbonate of soda
• 1 tsp baking powder
• 2 tbsp caster sugar
• 2 eggs
• 225 ml milk
• 125 ml cold water
• 120 g butter, melted
• 2 tbsp vegetable fat or melted butter

• 100 g caster sugar
• 100 ml water
• 100 g macadamia nuts

• 125 ml red wine
• 2 tbsp sugar
• 1 tbsp maple syrup

• 12 figs, but firm
• 4 tbsp mascarpone

Description

Warm Baked Figs And Waffles Combine With A Glorious Red Wine Syrup And Crunchy Praline In This Sensational Combination From David Massey

UK TV