Ingredients
- 2 tbsp honey
- 2 duck breast
- 3 sticks forced rhubarb, finely chopped
- 2.5 cm ginger, peeled and finely sliced
- 2 oranges, juice only
- 200 g dried cranberries, (or substitute cherries)
Description
Crisp, Honey Roast Duck And A Delicious Fruity Sauce Make An Easy But Elegant Dinner Party Dish From James Martin
UK TV
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter