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Ingredients

• 25 g flour
• 900 g stewing beef steaks, diced
• 3 tbsp butter
• 4 slices smoked bacon, chopped, or streaky bacon lardons
• 2 white onions, sliced
• 2 cloves garlic, crushed
• 2 carrots, chopped
• 2 sprigs thyme
• 1 bay leaf
• 500 ml beef stock
• 150 g button mushrooms
• 400 ml Black Sheep ale, or other quality beer
• 300 g ready-rolled puff pastry
• 1 egg, beaten

Description

James Martin's Tender Beef In Beer With A Crisp Pastry Crust Makes A Tasty Treat For A Family Meal

UK TV