Ingredients
- 500 g sirloin steaks, trimmed of fat
- 1 tbsp fish sauce
- 1 tbsp groundnut oil
- 2 tbsp black peppercorns, crushed
- 1 green papaya, peeled
- 4 spring onions, thinly sliced
- 1 large cucumber, de-seeded and cut into short, fine strips
- 25 g Thai basil, or fresh regular basil leaves
- 20 g fresh mint leaves
- 20 g fresh coriander leaves
- 1 handfuls roasted peanuts, or cashew nuts, coarsely chopped
- 125 ml fresh lime juice
- 2 tsp sugar
- 1 clove garlic
- 0.5 red chillies, de-seeded and chopped
- 2 tbsp fish sauce
- 1 tbsp chopped coriander
Description
Disocver Just How Delicious Thai Food Can Be With Jennifer Joyce's Recipe For A Seared Steak And Green Papaya Salad
UK TV
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